to Extra Hot to Extra-Extra Hot along with some Dry Cured Sausage which is totally outstanding. We carry Italian delicacies most of which are from my mothers recipes. Olives: We have... Creamy Fontinella to Sharp and Extra Sharp Provolone also Reggiano Parmigano as well as our 100% pure Pecorino Romano (grated cheese). We make our own fresh Hot or Sweet Sausage.... We carry SUPRI and Sausage patties for summertime grilling we also make SUPRI meatballs and of course our own sauce. This too comes in a sweet and also a spicy variety. We jar...

Dry Cured Sausage We also make mild "dry cured sausage". This is made with fennel seed instead of black pepper. This has a totally different taste than sopressata. If you enjoy... Italian sausage than you will love this dry cured product. All of our SUPRI products are priced at $17.50 per pound. Minimum orders of one pound please. We will try to fill your order... alone or in your favorite recipes. Our Sopressata and sausage can be enjoyed simply as an appetizer or a great hors doeuvre. It can also be added to pasta sauce to enhance flavor. It...

is a result of just that. I remember growing up watching my grandmother and her friends making and hanging it in their cellars. The best cured sausage that we called Soupy. I highly...!Phone or Email us today. Sopressata is a dry cured sausage that is classified as Salami by the United States Department of Agriculture (USDA). Dipollinos SUPRI Sopressata is a 100...

ESTABLISHMENT #20757 HAACCP CERTIFIED What isSupri Sopressata? Sopressata is a dry cured sausage that is classified as Salami by the United States Department of Agriculture (USDA... of this flavorful sausage made by individuals in their own homes. This dry cured sausage is a byproduct of Italians from the region of Cosenza, in Calabria, Italy, it is a small town... widely from country to country. In Spain, pimentn or sweet Spanish paprika, is a key ingredient of several sausage products, such as chorizo or sobrasada. Paprika is unusually rich...