- Winegrowing Regions in Maryland - Although the combination of soils and climate throughout the state of Maryland are many, there are soils and climate which characterize four general regions. The Western Mountains This region is made up mostly of the mountain valleys west of Frederick and east of ...

Cabernet Sauvignon 2007 A dry Red wine made for steak and potatoes, and other full flavored fare. 100% Cabernet Sauvignon grapes from one of Maryland's premier growers, Copernica Vineyard, Carroll County. ALCOHOL: 13.0% RESIDUAL SUGAR: 0% pH: 3.70 TA:-- To learn more about the winemaking styles and ...

2008 Catawba Cuvee' Extra Dry Rose' Catawba is an American Heritage grape, with a long history of producing fine wines. This classic Rose' is Extra Dry with just a touch of sweetness, then finishes dry. ALCOHOL: 12.0% RESIDUAL SUGAR: 1.8% pH: 3.15 To learn more about the winemaking styles and produc...

Julian - 2002 Our Reserve dry Red wine made from Cabernet Franc (50%) and Cabernet Sauvignon(50%), from the 2002 vintage. Serve as you would any fine red wine. ALCOHOL: 13.5% RESIDUAL SUGAR: 0% pH: 3.60 TA:-- To learn more about the winemaking styles and production techniques at Cygnus click here. B...

- Lawton Hall Vineyard - Located in St. Mary's County, Lawton Hall Farm is situated on the northern banks of the Potomac River, about one mile from St Clement's Island. This island holds the distinction as being the spot where, in 1637, English colonists first set foot on what they would later call ...